DRY RED CHILLIES
Dry Red Chilli Specification
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Products
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Description
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Origin
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Dry Red Chilli
(Edible) |
Product Name: Red Chilli Moisture:12% Stem: With OR Without Hot: 8,000-100,000 SHU Length: 5-13cms Crop: New Crop Grade: A, B, C. Variety: Teja/S17, Baydgi, 334/S4 and Endo-5 Packing: 3kgs, 5kgs, 10kgs and 25kgs in in PP/Jute/Carton box. |
Pakistan
India China |
Shelf Life
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Load Ability
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2 Years
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6.5MT in 20
14MT in 40
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The chili pepper is the fruit of plants from the genus Capsicum, members of the nightshade family. In Britain, Australia, Ireland, New Zealand, South Africa, Pakistan, India, and other Asian countries, the word "pepper" is usually omitted. The substances that give chili peppers their intensity when ingested or applied topically are capsaicin.
Dry Red Chilli